Kurjoviken Sjökrog

At Kurjoviken Sjökrog in Skelleftehamn, Västerbotten, the sound of the sea merges with culinary delight for an unforgettable experience. This charming seaside restaurant offers a varied lunch menu from Wednesday to Friday, featuring everything from meat and fish to vegetarian dishes. During the enchanting winter months, from late November to December, the restaurant transforms into a stage for festive flavors with an exclusive three-course dinner every weekend. Tradition blends with creativity, allowing guests to enjoy an appetizer buffet followed by carefully selected main courses and desserts that capture the essence of Christmas. Those planning festive events can rent tableware, making it easy to create memorable moments. Kurjoviken Sjökrog is not just a restaurant; it's a place where northern stories intertwine with taste experiences by the shimmering sea.